Golden Sella Basmati Rice is a long-grain rice that is famous for its distinct aroma, flavor, and texture. The term 'sella' refers to the process of parboiling the rice with husk, which seals in the nutrients and enhances the flavor. Golden Sella Basmati Rice has a golden hue and is non-sticky, making it ideal for preparing biryanis, pulaos, and other rice-based dishes. This Basmati rice is a healthier option as compared to regular white rice as it is high in fiber and low in calories. It is also a good source of carbohydrates, amino acids, and essential minerals like potassium, phosphorus, and magnesium.
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